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Thursday, 28 Mar 2024

Canadian pork Handbook

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Канадская свинина. Руководство

The first edition of a handbook on the Canadian pork and the Distributor Education Program (DEP), developed by CPI reflects dynamically developing industry of the Canadian pork.

Given "Handbook" is intended for maintenance of manufacturers, exporters, distributors and consumers of the Canadian pork by the universal grant on specificity of Canadian production and system of three-value classification of everyone cut.

The educational program for Distributors is the unique means intended for maintenance of professional sellers of pork by the universal training program for fuller understanding of features of the Canadian pork.

The price (including the VAT) - 5900,00 roubles.

Concerning acquisition to address - Natalia Shilova, Ph.:+7 (495 676-6521, demands for acquisition to send by fax: +7(495) 676-6

Яндекс цитирования Яндекс.Метрика